Sugar Cookie Latte
Perfectly balanced sugar cookie latte!
Servings 1 latte
Ingredients
- 2 shots espresso
- 1/2 cup whole milk
- 3/4 cup sugar cookie milk (adjust to your taste)
- whipped cream
- sprinkles
Instructions
- Brew 2 shots of espresso.
- Combine 1/2 whole milk with 3/4 cup of sugar cookie milk.
- Microwave or steam the combined milk. Pour in espresso.
- Garnish with whipped cream and sprinkles. Enjoy!
Notes
You can adjust the amount of sugar cookie milk to your desired sweetness level! I use a little less than 3/4 cup.